Food products

Fine Corn Flour

02 May 2025
Fine Corn Flour – A Versatile Ingredient for the Food Industry, Home Use, and Animal Feed Production Fine corn flour is a high-quality product made from carefully selected yellow corn grains through fine milling technology. It contains no artificial additives, preservatives, or colorants – making it a 100% natural ingredient. This product is widely used […]

Coarse Corn Flour

11 May 2025
Coarse Corn Flour – A Natural Raw Material for Healthy Living and Industry Coarse corn flour is a high-quality natural product made from yellow corn through minimal processing. Thanks to the preservation of the bran and germ, this flour retains its deep yellow color, natural aroma, and mildly sweet taste. This type of flour is […]

Corn Grits No. 4

11 May 2025
Corn Grits No. 4 — Ideal Raw Material for Food Industry Processing Corn grits No. 4 is a natural grain product of medium or coarse grind, made from selected yellow corn. Due to the preservation of biologically active nutrients, it has high nutritional value and is widely used in the food processing industry. Application areas: […]

Corn Grits No. 5

11 May 2025
Corn Grits No. 5 – A Natural Source of Energy, Health, and Flavor Corn grits is a high-quality, natural product made from carefully selected yellow corn through medium or coarse grinding. Thanks to the preservation of the germ and bran layers, it retains its natural yellow color, pleasant aroma, and mildly sweet flavor. Free from […]

Corn Grits No. 101

11 May 2025
Corn Grits No. 101 — A Natural Source of Energy and Nutrition Corn grits No. 101 is a premium-quality product made from carefully selected yellow corn through medium or coarse milling. Thanks to the preservation of the germ and outer layer, the grits retain their full nutritional value, vibrant color, and naturally sweet corn aroma. […]

Corn Grits No. 108

11 May 2025
Corn Grits No. 108 – A Natural Source of Nutrition and Energy Corn Grits No. 108 is a high-quality grain product made from carefully selected yellow corn, processed through medium or coarse milling. It retains the germ and bran, preserving essential nutrients and delivering a rich yellow color with a mild, naturally sweet taste. Why […]